Ricotta Romana D.O.P.

Ricotta Romana D.O.P.

Ricotta of Sheep

This D.O.P. is masterfully interpreted and produced by L'AMATRICIANO using only fresh milk from the flocks grazing in the Lazio countryside. Always acclaimed for its sweet taste and delicate aroma it is magnificently suitable for various combinations.

L'AMATRICIANO • Etichetta Ricotta Romana D.O.P.

Code 20150 • 2kg
Code 20151 • 270gr

L'AMATRICIANO

Fresh products

Regina di Amatrice

It is the inimitable, much loved, sheep ricotta of L'AMATRICIANO.

Ricotta Romana D.O.P.

This D.O.P. it is masterfully interpreted and produced by L'AMATRICIANO using only the freshest milk of the flocks grazing in the Lazio countryside.

Ginestra di Cardito

Similar to sheep's milk, this goat's ricotta differs widely for its unmistakable personality, taste and aroma.

L’Erbale

L'AMATRICIANO dedicates the name of savoury and tasty mature seasoned ricotta cheese this romantic image of the Transhumance.